The 2014 Gefiltefest festival is fast approaching. 2014 will be our biggest, tastiest year so far, with 75 sessions, 25 stalls and a host of special events on offer.
We’ll be building on last year’s big hits: there’ll be two Ashekenazi-Sephardi cook-offs, a return of the edible Kosher bugs, and much, much more of the best Kosher food around.
Find out what’s new about the 2014 festival, and click below for details of our chefs, presenters and stalls. Check out the programme, buy your tickets, and win great prizes in our Food Awards Competition.